Course Name | Business Administration I |
Code | Semester | Theory (hour/week) | Application/Lab (hour/week) | Local Credits | ECTS |
---|---|---|---|---|---|
MISL 101 | Fall/Spring | 3 | 0 | 3 | 5 |
Prerequisites | None | |||||
Course Language | Turkish | |||||
Course Type | Elective | |||||
Course Level | Short Cycle | |||||
Mode of Delivery | - | |||||
Teaching Methods and Techniques of the Course | ||||||
Course Coordinator | - | |||||
Course Lecturer(s) | ||||||
Assistant(s) | - |
Course Objectives | In this course, students will learn general concepts and topics on overall functions of Business Administration. |
Learning Outcomes | The students who succeeded in this course;
|
Course Description | This course is a core course that gives students the basic concepts, terminology and functions of businesses within the framework of developing world order and global economy. |
Related Sustainable Development Goals | |
| Core Courses | |
Major Area Courses | X | |
Supportive Courses | ||
Media and Managment Skills Courses | ||
Transferable Skill Courses |
Week | Subjects | Required Materials |
1 | Course Description, Introduction, Course Content | Bölüm 1, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 1, Modern İşletmecilik, İsmet Mucuk |
2 | Basic Business Concepts, Historical Development of Business and its Relationship with Other Sciences | Bölüm 1, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 1, Modern İşletmecilik, İsmet Mucuk |
3 | Objectives, Environment and Classification of Companies | Bölüm 2, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 2-3, Modern İşletmecilik, İsmet Mucuk |
4 | Establishment of Business, Site Selection | Bölüm 3, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 5-7, Modern İşletmecilik, İsmet Mucuk |
5 | Business Costs, Revenues and Performance | Bölüm 4-5-6, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 6, Modern İşletmecilik, İsmet Mucuk |
6 | Break-even Point | Bölüm 4-5-6, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 6, Modern İşletmecilik, İsmet Mucuk |
7 | Management and Procurement Function of Business / Midterm | Bölüm 7-8, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 8, Modern İşletmecilik, İsmet Mucuk |
8 | Management and Procurement Function of Business / Midterm | Bölüm 7-8, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 8, Modern İşletmecilik, İsmet Mucuk |
9 | Production Function of Business | Bölüm 9, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 9, Modern İşletmecilik, İsmet Mucuk |
10 | Marketing Function of Business | Bölüm 10, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 10, Modern İşletmecilik, İsmet Mucuk |
11 | Marketing Function of Business | Bölüm 10, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 10, Modern İşletmecilik, İsmet Mucuk |
12 | Financial and Accounting Function of Business | Bölüm 11-12, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 11, Modern İşletmecilik, İsmet Mucuk |
13 | Public Relations Function of Business - Human Resources Function of Business | Bölüm 13-14-15, Genel İşletme, M. Şerif Şimşek ve Adnan Çelik Chapter 12-13-14, Modern İşletmecilik, İsmet Mucuk |
14 | Presentation | Theory |
15 | Review of the Semester | Presentation |
16 | Final | Final |
Course Notes/Textbooks | Prof.Dr. M. Şerif Şimşek, Prof.Dr.Adnan Çelik, Genel İşletme, Eğitim Akademi. ISBN 9758890590 Prof.Dr. İsmet Mucuk, Modern İşletmecilik, Türkmen Kitabevi, 2016, İstanbul. ISBN: 9757337552 |
Suggested Readings/Materials | Notes of Instructor. |
Semester Activities | Number | Weigthing |
Participation | 1 | 10 |
Laboratory / Application | ||
Field Work | ||
Quizzes / Studio Critiques | ||
Portfolio | ||
Homework / Assignments | 1 | 10 |
Presentation / Jury | 1 | 10 |
Project | ||
Seminar / Workshop | ||
Oral Exam | ||
Midterm | 1 | 30 |
Final Exam | 1 | 40 |
Total |
Weighting of Semester Activities on the Final Grade | 3 | 60 |
Weighting of End-of-Semester Activities on the Final Grade | 1 | 40 |
Total |
Semester Activities | Number | Duration (Hours) | Workload |
---|---|---|---|
Course Hours (Including exam week: 16 x total hours) | 16 | 3 | 48 |
Laboratory / Application Hours (Including exam week: 16 x total hours) | 16 | ||
Study Hours Out of Class | 16 | 3 | 48 |
Field Work | |||
Quizzes / Studio Critiques | |||
Portfolio | |||
Homework / Assignments | 1 | 3 | |
Presentation / Jury | 1 | 3 | |
Project | |||
Seminar / Workshop | |||
Oral Exam | |||
Midterms | 1 | 10 | |
Final Exams | 1 | 20 | |
Total | 132 |
# | Program Competencies/Outcomes | * Contribution Level | ||||
1 | 2 | 3 | 4 | 5 | ||
1 | To be able to explain the economic situations by analyzing the concepts of the economic, the general functioning of the system and the relationship between the elements of the system and the economic phenomena | |||||
2 | To be able to discuss the role, importance and functions of the institutions providing banking and insurance services in the economic system | |||||
3 | To be able to apply the principles and methods related to the services and products offered by banking and insurance companies considering the types of these companies | |||||
4 | To be able to define the risk factor which is an important element of the financial system and to use the financial instruments to manage the risk and benefit form the opportunities | |||||
5 | To be able to develop the skills necessary for marketing and sales of financial products | |||||
6 | To have the general knowledge about laws and specific legislation about bank, insurance, capital markets and foreign exchange | |||||
7 | To be able to analyze financial statements like balance sheet and income statement and to be able to register, correct and close the financial transactions in the related accounting records within the accounting cycle | X | ||||
8 | To be able to develop the analytical thinking skills required for the solution of professional problems and applies the rules of mathematics and logic | |||||
9 | To be able to make decisions based on the principles of professional ethics, accountability and responsibility | X | ||||
10 | To be able to use the english at the general level of European Language Portfolio A2 to communicate effectively with his / her colleagues and to follow up necessary professional sources in his/her field | |||||
11 | To have the ability to work effectively in individual and multi-disciplinary teams and to use them in their work environment | X | ||||
12 | To have a broad perspective on social and academic aspects by closely following the developments in various different subjects in or out of the scope of his/her profession | |||||
13 | To be able to direct his/her education to a further level of education |
*1 Lowest, 2 Low, 3 Average, 4 High, 5 Highest